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2017-10-02 Westbound; Bend, Oregon…

We bid farewell to Silver Falls and headed southeast to Bend.  We need to climb over some mountains to get there, so we were rewarded with some lovely views:

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More woods and mossy trees:

More fall colors (ie: dead leaves…):

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We also had awesome views of Mt. Washington:

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We arrived in Bend, OR, population 80,000, elevation 3,623.  We parked at Scandia RV Park, and set out for a walking tour of downtown; the Deschutes Rived flows northward through town, with nice walking paths and views to the lovely waterfront homes across the river:

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We found some ducks enjoying dinner:

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And more fall colors:

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We found the dam that keeps the river under control:

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We stopped into the Crater Lake Spirits tasting room and sampled some of their finer spirits.  Then, as dusk approached, we went to Zydecko for dinner:

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And an enjoyable time was had by all…

 

 

 

 

 

 

 

 

 

 

 

 

2017-09-05 Westbound; Stranded in Thunder Bay, Day 5…

Stranded, Day 5:

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Tuesday; Labor Day is over and the world resumes its normal activities.  The happy merry workers at Dominion Motors GMC return to work and we get to sit in their waiting room, drink their coffee, watch their TV, use their internet, and use their restrooms (washrooms here in Canada…).

There is no word on the truck.  They have run their diagnostics and sent the data to technical support in Detroit.  Maybe they will hear back today or tomorrow; for now it looks like a blown engine; the normal fix for this is a complete engine replacement.  We might be here for awhile…

So we did some sight-seeing and checked out the local artisans; first, we went to Thunder Oak Cheese Farm:

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The Thunder Oak Cheese Farm specializes in Gouda cheese, and all things Dutch:

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We tasted their cheeses and even cheese curds; Lynda wanted some Komijne Kaas, and they have it!  Also some dropjes…

Around mid-day we visited The Persian Man; “he” or “it” is located within Bennett’s Bakery.  Apparently Persians are a “Thunder Bay Specialty”.  But I’m all, “What’s a Persian?”

A Persian is an oval-shaped, cinnamon-bun-like sweet roll with a sweet, pink icing made of either raspberries or strawberries.  It is credited to have originated at Bennett’s Bakery in, and remains particular to, Thunder Bay.  It is sometimes confused with a Pershing or a Persian bun which are regional items in parts of the United States but are a completely different baked good made with doughnut batter as opposed to being a sweet roll.  So there!

2017-09-05 Persian Man

It happens that we are “camped” right around the corner from Bennett’s Bakery; also, Syd, an employee of the GMC dealer where we are camped, stopped by on Saturday and gave us a gift certificate to have Persians at The Persian Man at Bennett’s Bakery. Around the corner.

So we  walked around the corner to The Persian Man at Bennett’s Bakery, and had coffee and Persians.  It was interesting…

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Later in the afternoon we walked around the corner to Dawson Trail Craft Brewery. We tasted 4 very nice craft beers and chatted with the owner about what it’s like to be a craft brewery in Thunder Bay.  While it is a small town (108,000), there is only one other brewery, no distilleries, and there are no wineries or wine tasting rooms… So while this sort of craft/artisanal business hasn’t really caught on here on the north shore, it is an up and coming thing, and they are optimistic…

2017-09-05 Dawson Trail

Since we still haven’t heard anything about the truck’s prognosis, and since our time here is seemingly endless, we did two things:

  1. We planned to go to Wisconsin in our rental car to see the Frank Lloyd Wright buildings that had always been on our itinerary for this week…
  2. We went to dinner at our favorite Thunder Bay restaurant, Bistro One. The fact that we have a favorite restaurant tells us we have already been here way too long; we have a standing reservation for every Tuesday night…

2017-09-05 Bistro One

After dinner we turned in early; tomorrow is a 10 hour drive across the border and through Minnesota, into Wisconsin, down to the town of Spring Green.

And a not too awful time was had by all.

 

 

 

 

 

 

 

 

 

 

 

 

2017-08-09 Nor by Nor’east Caravan – North and East coasts of Cape Breton Island

This was a free day to explore Cape Breton on our own.

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Specifically, we were going to explore the Cabot Trail, a highway and scenic roadway that forms a loop around the northern tip of the island, passing along and through the scenic Cape Breton Highlands.  It is named after the explorer John Cabot who supposedly landed in Atlantic Canada in 1497, although most historians agree his landfall likely took place in Newfoundland. Construction of the initial route was completed in 1932.

The northern section of the Cabot Trail passes through Cape Breton Highlands National Park.  The western and eastern sections follow the rugged coastline, providing spectacular views of the ocean.  The southwestern section passes through the Margaree River valley before passing along Bras d’Or Lake.

We headed north from the campground.  We traveled through beautiful, seemingly empty countryside.  After about 30 miles or so we came to the Larch Wood Enterprises, Inc. factory and showroom:

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They produce beautiful cutting boards and other wood products.  After hearing their story and seeing their work, we had to buy just one…

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Moving on, we continued north, and traveled along the beautiful shoreline…

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At another stop, we found a rocky bluff:

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These folks were sitting on the furthest rock; now they are trying to figure out how to get back up:

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After this much beauty we had to stop for lunch; we were in the town of Cheticamp; we stopped at the Happy Clam:

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Driving back south we had more vistas of the rugged coast and grassy knolls:

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We stopped to inspect the beach a little closer; the weather was warm and sunny, and Lynda declares that the water is relatively warm:

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We stopped in the town of Inverness (to get some espresso to keep us awake after lunch…); we walked from the town down to the water; again, we are astounded at the open space surrounding such beautiful oceanfront property:

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There was a nice boardwalk to protect the fragile dunes, grasses, and wildflowers:

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There was even an oceanfront golf course:

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Walking along the golf course we came to some houses that looked strikingly similar to Shobac and the “Sliding Down House” we saw south of Halifax:

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It turned out that they were quite different; we also discovered that they part of a condominium development of vacation homes as part of the golf course and country club:

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Of course, not all the houses in the neighborhood are this nice:

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Our final destination of the day was a tour and tasting at the Glenora Distillery:

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They produce a single malt whisky which would be called Scotch if it were produced in Scotland.  They make their whisky using traditional methods and only three ingredients: barley, yeast, and water.  They claim it is the quality of the water on the property that produces the fine quality whisky.

As we waited for the tour we wandered over to the on-site inn and pub, and enjoyed another ceilidg.  These things are everywhere – they take their Gaelic music seriously here…

I was looking forward to finding a great whisky at a reasonable price.  I was disappointed on both counts…

We returned to the Villa in time for happy hours:

2017-08-07 Baddeck Happy Hours

That evening, all the caravanners gathered in the Rec Room for an ice cream social. An enjoyable time was had by all…

 

 

 

 

 

 

 

 

 

 

 

 

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